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The Flower Recipe Book

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Whoever said recipes are strictly for food? Alethea Harampolis and Jill Rizzo, the women behind San Francisco's floral design hotspot Studio Choo, share their secret ingredients for flower arrangement success along with more than 400 photos. Packed with primers and tips like how to choose a perfect vessel, this isn't your standard set of recipe index cards.

  • Hardcover
  • 272 pages
  • Artisan
  • Style No. 28132298