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Style No. 105396915; Color Code: 031
More than 100 recipes for sweet treats from New York Times bestselling author and Food Network star Molly Yeh’s cozy kitchen on a sugar beet (and wheat!) farm, to be shared in potlucks, set on the counter for family snacking, or scarfed down in one sitting.
- Hardcover
- 368 pages
- William Morrow Cookbooks
- 10"L, 7.1"W
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