Coppermill Kitchen Vintage French Charlotte Pan

Please note that all sales are final.

This antique Charlotte pan is from the late 19th century and was originally used as a pudding mould – today, it’s a versatile pan for baking souffles or cooking savory sides. Thick in gauge with a brass finial, this restored copper pan is lined in tin and complete with hand-cut, heart-shaped handles on both sides.

Coppermill Kitchen is dedicated to finding only unique and special copperware that has both style and a story to tell for generations to come.

• Made of Copper
• Care instructions included with item.
• Made In France
• This vintage item is one-of-a-kind and may have slight imperfections due to its age.

Dimensions

• S – 4.75" D x 3.5"H
• M – 6" D x 4"H
• L – 7.5" D x 4.25"H

How to Care for your Copper Cookware

• Before first use, clean with soap and water; dry thoroughly.
• Copper cleans very easily. After use, fill the cookware with water and dish soap; let it soak for about fifteen minutes. Use only non-abrasive products and sponges when you clean.
• When cooking, use a low flame. Do not pre-heat or heat empty; do not use this cookware to sear.
• When baking, do not heat above 450 degrees.
• The exterior of your cookware may darken with prolonged use; you can clean it with copper polish.

Coppermill Kitchen marries vintage character and modern luxury to source and produce cookware with timeless style and functionality. Comprised of antique copperware treasures sourced in historic European towns, as well as new copperware designed with an expert eye for detail, each piece has a story to tell – and will be cherished for generations to come.