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Audrey At Home

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Audrey Hepburn was an unparalleled trendsetter, a top-tier actress and an icon of beauty and grace. She was also the beloved mother of Luca Dotti, who has composed this scrapbook-memoir-cookbook hybrid in her honor. This lovely volume offers an unprecedented look at the legendary star, bringing together the varied aspects of her life through the foods she loved: the chocolate cake she ate as a child in Holland, the boeuf a la cuillere she served to Givenchy and the Tu...

Audrey Hepburn was an unparalleled trendsetter, a top-tier actress and an icon of beauty and grace. She was also the beloved mother of Luca Dotti, who has composed this scrapbook-memoir-cookbook hybrid in her honor. This lovely volume offers an unprecedented look at the legendary star, bringing together the varied aspects of her life through the foods she loved: the chocolate cake she ate as a child in Holland, the boeuf a la cuillere she served to Givenchy and the Turkish-style sea bass she prepared alongside her Italian husband. Each easy-to-follow recipe is accompanied by anecdotes, photographs and memorabilia that capture the intimate details of a life charmingly, glamorously and indisputably well lived.

  • Hardcover
  • 256 pages
  • Harper Design
  • Style No. 37603651

Dimensions

  • 256 pages