Where Chefs Eat

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  • Hardcover
  • 662 pages
  • Phaidon Press
Style #:27504281 From bargain noodle joints to destination restaurants, it's chef's choice on every page - over 400 critically acclaimed culinary artists from around the globe come clean about their favorite spots in this tell-all by noted food writer Joe Warwick. Filled with restaurant recommendations to fit any budget, this entertaining guide is travel bag must-have. Where Chefs Eat
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