What Katie Ate: Recipes and Other Bits and Pieces
In her debut cookbook, What Katie Ate, Dublin-born author, award-winning blogger and lifestyle photographer Katie Quinn Davies makes coffee hazelnut frangelico cake look even better than it sounds. This delectable tome makes the perfect show and tell for entertaining, as Katie regales us with her captivating tales, tricks and tastes from around the world.
- 304 pages
- Studio Publishing
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