Plenty: Vibrant Vegetable Recipes From London's Ottolenghi
London chef Yotam Ottolenghi presents a sumptuous collection of 120 vegetable recipes rooted in his Mediterranean heritage, his love of freshness and seasonality, and the diverse food cultures of his city. Perhaps because he is not a vegetarian himself, his approach to vegetable cookery is refreshingly innovative. A mouthwatering photo by Jonathan Lovekin accompanies each recipe.
- 288 pages
- Chronicle Books