Seasons: The Best of Donna Hay Magazine

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  • Paperback
  • 11"H, 10"W
  • 324 pages
  • Harper Collins
  • Style #: 21192000


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Rated 5 out of 5 by The. Best. Cookbook. Ever. I bought this recently after admiring for a long time and it is really stunning! The photographs, printing quality are excellent and the recipes are very useful, simple to prepare but are delicious and presented in a fresh, modern way. The recipes are arranged seasonally (obviously) and include sweet and savoury for each season. If you have other Donna Hay books this will be a great addition to your collection! If you dont have any of Donna's work, this is a great place to start. You will not be disappointed, I promise! May 8, 2011
Rated 5 out of 5 by What a lovely book! I simply adore this book and when i saw it I knew it would be perfect for my husband. He also loves it. The recipes are hearty and I haven't run across any that seem too hard to accomplish, but I've only bought it recently. The pictures are mouth wateringly gorgeous and I love how they book is divided into seasons. I'm excited as this will add new flavor to our Sunday brunches with guests. Well executed and a piece of artwork in and of itself with all the beautiful pictures. Love it! July 12, 2011
Rated 5 out of 5 by This is my new favorite cookbook! I LOVE this cookbook! The pictures are GORGEOUS, printed in matte finish on paper with a beautiful quality. The side text is inspiring, and the recipes are incredible—easy but unique and really delicious. I've been on a cooking binge ever since I got it. I had a dinner party last night and made everything from this cookbook. Every dish was a huge hit and preparing it made me feel more like I was doing an art project than the often stressful task of preparing a big dinner. September 13, 2012
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