Kitchen & Co.

4.95 was(22.95) USD
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  • Hardcover
  • 175 pages
  • Kyle Books
Style #:27595263 After gaining popular support of their blog Salad Club and hosting open-invitation sit-down dinners, close friends Rosie French and Ellie Grace decided to co-author this celebratory cookbook. With a shared love of locally sourced food, the duo made certain that every season has a dish - among them: Oeufs en Cocotte for spring and parmesan-stuffed squash for winter. Kitchen & Co.
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