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Chickpea Vegan Quarterly Winter Issue

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MULTI Style #:27567221 Chickpea Magazine emerged as the brainchild of Rochester-based couple Bob Lawton and Cara Livermore after gaining notoriety from their wildly popular blog Hipsterfood. Chickpea encourages contributors to submit recipes, stories, ideas and insights that explore vegan and whole-food culture. This issue captures the spirit of winter with seasonal ingredients and comforting recipes, like ooey-gooey brownies and soul-warming hunter's stew. Chickpea Vegan Quarterly Winter Issue