Rated 5 out of 5Â by lesconner Great book!
Love this cookbook. Explains a lot about vanilla and how to make your own extract. Great photos and easy to follow directions.
December 4, 2012
Style #:25912320Taking a fun and accessible approach to baking, Shauna Sever celebrates ambrosial - and often overlooked - vanilla in this comprehensive cookbook. She provides a history of the aromatic from orchid to extract, tons of recipes and DIY projects such as creating your own extract (not that hard!). We love that she takes us off the beaten path with adventurous recipes like Candied Vanilla Brown Sugar Black Pepper Bacon, but includes comforting classics like panna cotta and cupcakes.